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| SUBCHAPTER 2A. AGRICULTURAL MANAGEMENT PRACTICES: GENERALLY ACCEPTED OPERATIONS AND PRACTICES | ||||
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| § 2:76-2A.1 Recommendation basis | ||||
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| § 2:76-2A.2 Apiary agricultural management practice | ||||
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| § 2:76-2A.3 Poultry manure agricultural management practice | ||||
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| § 2:76-2A.4 Food processing by-product land application agricultural management practice | ||||
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| § 2:76-2A.5 Commercial vegetable production agricultural management practice | ||||
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| § 2:76-2A.6 Commercial tree fruit production agricultural management practice | ||||
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| § 2:76-2A.7 Natural resource conservation agricultural management practice | ||||
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| § 2:76-2A.8 Agricultural management practice for on-farm compost operations | ||||
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| § 2:76-2A.9 Fencing installation agricultural management practice for wildlife control | ||||
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| § 2:76-2A.10 Agricultural management practice for equine activities on commercial farms | ||||
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| § 2:76-2A.11 Aquaculture agricultural management practice | ||||
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